Category

Kitchen / Creative Management

OLIVER BRAUN

OLIVER BRAUN Food purchasing     Phone: 0211 / 60203 – 119 Fax: 0211 / 60203 – 301 O.BRAUN@BROICHCATERING.COM

CAROLIN SASSE

CAROLIN SASSE Product management     Phone: 0211 / 60203 – 120 Fax: 0211 / 60203 – 201 C.SASSE@BROICHCATERING.COM

CHRISTOPH GRAUMANN

CHRISTOPH GRAUMANN Production manager   Phone: 0211 / 60203 – 231 Fax: 0211 / 60203 – 201 C.GRAUMANN@BROICHCATERING.COM

MARKUS WINKLER

MARKUS WINKLER Head of kitchen     Phone: 0211 / 60203 – 122 Fax: 0211 / 60203 – 201 M.WINKLER@BROICHCATERING.COM